Wednesday, May 30, 2012

Summer Evening Barbeque

These are some seriously fantastic burgers with wood fire grill flavors and melted smokey cheddar cheese. Baste your bland burgers with your favorite BBQ sauce to add flavor to this summertime favorite.

Cast iron- wood fired cheesy broccoli potatoes are a great addition to burgers, this is a great dish if you are looking to get away from  french fries and cold pasta salad.  I love these potatoes because you can cook everything right on the grill and not dirty up the kitchen!

No dinner is complete without something sweet these cookies are my favorite recipe that comes out perfect every time! They are great for picnics on a hot days you don't have to worry about keeping them cold and they can be made in advance so you can spend more time with your family and friends.

The perfect summer time meal great for two or twenty!

This is my recipe for  Cast Iron Cheesy Broccoli Potatoes:Serves 4

5 large diced white potatoes
1 whole head of broccoli chopped
2 cloves minced garlic
2 tablespoons butter
2 tablespoons olive oil
1 cup shredded cheddar cheese
Salt and pepper to taste

Boil potatoes in a pot of salted water, drain.
Put salt, pepper, butter, olive oil and garlic into the cast iron pan.
Add the potatoes and broccoli cover with foil and place onto the grill.
Check and stir occasionally so it doesn't burn to the bottom.
Once the broccoli is cooked add potatoes are browned add cheese.
Serve with any summer time meal.

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